I finally figured out how to make perfect salmon every time and it’s completely life-changing. And guess what? It’s one pan, barely any clean up, and only takes 10 minutes! MAJOR bonus. And not like, 10 minutes, but you have to pre-heat...
20 Minutes or LessAll RecipesDairy-FreeGluten-FreeLow CarbMain DishesPaleoRecipes by CourseRecipes by DietRecipes by TypeSheet PanUnder 400 Calories