My mom’s chili recipe is Cincinnati-style with a twist! If you’ve never had Cincinnati chili over pasta, or think it’s weird and sacriligious, I’m about to convert you. Acini di Pepe is a tiny pastina, even smaller than a...
Slow-cooked, melt-in-your mouth pot roast gets an upgrade: Greek Pot Roast! Marinade in greek dressing, top with tzatziki sauce, and serve with lemon roasted zuchinni for a delicious greek twist on a classic. This is one of those recipes that is so...
Juicy flank steak and green bean stir fry over asian noodles tossed in a spicy, sweet, and sour sauce. Have I mentioned it’s midterms and my brain is fried? Who thought going back to get your masters while working full time was a good idea? T...
Taco….Thursday? I’ll take it. Every day is a good day for tacos. Have you noticed we’re obsessed with tacos in my house? These slow cooker jerk pork tacos are succulent, a little spicy, and are perfectly balanced with the fruity...