Pickled red onions are so easy if you make them in a mason jar! No boiling needed: just shake it all up! These pickled red onions are so quick and easy, (I’m talking less than 5 minutes) you should always keep some in your fridge! They last...
20 Minutes or LessAll RecipesDairy-FreeGluten-FreeLow CarbRecipes by CourseRecipes by DietRecipes by TypeSidesUnder 400 CaloriesVegetarian