1 bottle sparkling white wine, prosecco, cava, or champagne
A handful of frozen cranberries
The juice of 1 orange, plus strips of orange zest
Instructions
Using a vegetable peeler, get long strips of zest from the side of an orange. Cut them into thin strips and curl them to create twists if you like :)
Open a bottle of bubbly wine, and drink it with a straw. Just kidding. Pour some in a glass.
Squeeze a tablespoon of fresh orange juice into the wine, and top with some frozen cranberries and orange zest. Add the cranberries one at a time, it can cause the wine to fizz over!
Cheers!
Recipe by Ally's Cooking at https://allyscooking.com/2016/11/24/cranberry-orange-thanksgiving-mimosa/