Cinnamon, Banana, and Almond Butter Whole30 Dessert
Prep time
Total time
This is an easy, quick, and delicious Whole30 dessert, snack, or breakfast! All Whole30 compliant, dairy-free, gluten-free, vegan ingredients.
Serves: 1 bowl
  • ¼ cup unsweetened almond milk
  • 1 banana, sliced
  • 2 Tbsp. almond butter, (crunchy works well here!)
  • Sprinkle of cinnamon
  1. Pour the almond milk in a shallow bowl, and top with sliced banana and a scoop of almond butter, (I like to spread the almond butter on the banana first, and then slice, if you like that way better!). Give everything a sprinkle or two of cinnamon, and dig in with a spoon!
Recipe by Ally's Cooking at